Lately, I have been obsessed with the thought of eating much healthier. But not in a strictly low-fat kind of way, but in a non-processed food kind of way. If I had all the time in the world (and no job!) I would make everything we eat from scratch. I get such a HUGE sense of satisfaction from knowing what kind of ingrediants are going into my body. And I love to cook and bake.
So I have been taking baby steps in my diet. I have switched some foods over to organic. These are mostly eggs and milk. I try to concentrate more on getting local produce rather than organic produce if I can. It hasn’t been as great of an expense hike as I thought it would be. So it has been pretty painless thus far.
And this weekend… I venture into the world of breads! I will let you know how it goes. I am trying my hand at making my own tortiallas and pita breads! They are so awful in this corner of the world so I am going to start making my own. Oh and cookies for my small group, since I am in charge of snack. Snickerdoodles I am thinking – soooo good.
PS – Alita, bible study went great. That is the small group I am making cookies for – they are a lovely group of girls!
As for the rest of you, I know you are reading, I see you! : ) Feel free to comment about what else I should take on in my future culinary adventures!

Posted by theyoungandmarried